The most significant aspect of this change is that, as previously less well-off countries become richer, their populations demand the food the rest of the world enjoys. That's right it's all about the meat. They're sick of rice or dust or children's tears or whatever it is they suck-up through their malformed feeding holes and they want to eat the good stuff. 

Yet as our brothers and sisters in newly 'rich' countries aim to draw level with us, our rightly bloated internet-conjoined,  first world ego demands we eat ever more unusual meat, just to remind them how much better than them we remain. 

So, here are the top ten meat meals we should be eating to prove we are still best... 

10. Golden eagle burger with lion cub eye salsa 

9.  Komodo dragon balls soup with ring-tailed lemur paw cake 

8. White tiger curry with orang-u-nan 

7. Snow leopard chow mein and crispy blue whale blowhole pancakes 

6. Black rhino jerky, washed down with fresh panda essence (obtained using the extraction method favoured in the Dark Crystal) 

But you know, the problem is, even when you're chomping down on the rarest meats, there's always going to be someone disproportionately rich in one of those "Look at us, look at, us we're not poor anymore, (even though 87% of our population sleeps in an AIDS hat on a crisis infested straw mat)", who can match you. 

So with that in mind, we have to raise our game, go the extra mile and pull as many cliches as possible out of the virus protected hat. These are the foods to remind Johnny Third World just who is big bad ballsy best and who is a living crippled hope .... 

5. Unicorn flavour Pringles, with Ewok dip 

Unicorn - even comes with a free toothpick

4. Leprechaun bolognaise with shaved obama-san 

3. Ligur Kebabs in pitta bread made from the ground up bones of Sadam Hussein 

2.  Centaur au Vin 

1.  Unicorn and pickle sandwiches 

Nom nom nom

Don’t get me wrong, I’m all for modern technology, I’m as keen to implant nano-genius into my head and get a death-ray mounted on the bonnet of my car as the next self-hating, rage-filled suburbanite. But there are some things that just aren’t right. 

Barbecues, on the surface, may be about eating food that’s slightly burnt and has a rather lovely smokey flavour but don’t be fooled. At the heart of the barbecue is the ability to make fire and cook on it. The barbecue puts us to the test. The barbecue says, “IF you were stranded on a dessert island could you hack it (with only what you can forage from B&Q)?” 

Pathetic

The real barbecue asks the question and then demands you answer it. Not only that but that you do so within a short time; there’s only so long people will wait to eat before they go inside and use the grill. 

The gas barbecue, on the other hand is just a cooker that happens to be outisde. All it requires is the flip of a switch. It's pathetic. And so are you for even thinking about using one. 

I mean really, gas barbecue, it doesn’t even sound right, like Nazi rabbi or razor pants.

The animal nature of how you eat them, with fingers and a face covered in sauce means ribs are a time and a place without manners. I might (might) use a napkin; I might (probably not) wash my face afterwards. But during, I am in a Zen-like state, at once totally focussed and de-focussed, filled with nameless joy. The single minded meat-frenzy is a thing of beauty and would scare most sharks. I am a sight to behold. It is not for the feint-hearted. I don’t want your pity or understanding, just look away, it will be over soon. Until next time.

Although even if you do look away, you may be able to hear me, as I’m told I make some kind of warthog-like grunting noise while I eat ribs. But like people who snore I am unaware, due to the above mentioned Zen-like state. And even if I was aware, I wouldn’t care.

If it was not for the threat of a heart attack before the age of 40 and cholesterol replacing my blood I would eat ribs every day, for every single meal including breakfast. And instead of birthday cake. And wedding cake.

What have you done to my little boy?

Last Saturday a woman knocked at my front door. “What have you done to my little boy?” She asked loudly, as the aforementioned child cowered behind her leg. That’s a serious question on Saturday morning in suburbia, especially to a fat, unshaven, balding man in a dirty, ill-fitting dressing gown.

So I looked down at the kid and I didn’t recognise him.

“I’ve never seen him before in my life” I said, like some kind of movie walk-on idiot.

“Oh really” She says, with an arched eyebrow and voice so loud curtains have begun to twitch. I’m starting to worry. It’s moments like this that transform you from That nice bloke who helped me get my new table upstairs to The dirty f*$&ing nonce at number 48.

I once again protested my innocence but it fell on deaf ears.
“Come off it” She mews “And then I get a clue "He saw you.”

He saw me? So I know this isn’t some kid into whom I have clattered while rushing down a busy street or who’s foot I’ve ‘accidentally’ run over with a shopping trolley while he bellowed his heart out in a supermarket. No, he’s seen something. My mind’s racing but I really don’t have a very sordid life, unless you consider it sordid to fist a rotten corpse I really don’t see…sorry, I’m joking, no I’m pretty dull really, I'm no more sordid than most, certainly no Formula One Boss. I don't get up to anything I'm not allowed to do within the confines of my own house. Of course if he was spying while hiding in one of the cupboards he might have seen something rude but then again what would he be doing in my cupboard? Unless I had paid him to be there. With a video camera. In which case he should have kept his mouth shut. Christ, he’s supposed to be a professional! Which of course he’s not and he wasn’t in my cupboard. Or at least if he was I didn’t pay him to be there.

And then another clue, she bleats,
“Last weekend, he saw you, in the kitchen.”

Now I know for a fact that was the weekend my girlfriend was away. And then it dawns on me, Saturday night…me…alone in the house…no girlfriend to make me eat healthily?

The ribs didn’t even make it out of the kitchen; I inhaled them straight from the pan in a tornado of hot red sauce and bits of shattered bone. He must have been walking past, he must have seen. The poor little tinker. He’ll never be the same again.